MENU
NORÐLÝSIÐ
295,- per person
455,- per person with wine menu
HOUSE BREAD with olive oil and balsamico 35,-
ANTIPASTI
OLIVES AND PARMIGGIANO REGGIANO
BEETROOT with mozzarella, pine nuts and kale
CURED MEAT AND SAUSAGES
PIZZA
SECONDI
Choose between:
SPAGHETTI with blue mussels tomato and chili
PAPPARDELLE with beef tenderloin and mushrooms
DOLCE
CHOOSE BETWEEN:
TIRAMISU 50,-
AFFOGATO 50,-
GELATO 50,-
WESTWARD HO MENU
555,- per person
835,- per person with wine menu
ANTIPASTI
OLIVES & PARMIGGIANO REGGIANO
ARANCINI
ANCHOVIES
BEETROOT with mozzarella, pine nuts and kale
CURED MEAT AND SAUSAGES
PIZZA
PRIMI
FJORD BISQUE
SECONDI
Choose between:
SHORT RIBS with seasonal vegetables
COD with seasonal vegetables
DOLCE
Choose between:
TIRAMISU 50,-
AFFOGATO 50,-
GELATO 50,-
MENU
Saturday from 22-02
SNACKS
OLIVES AND PARMIGIANO REGGIANO 60,-
ARANCINI 60,-
ANCHOVIES and grilled lemon 110,-
HOUSE BREAD with olive oil and balsamico 35,-
ANTIPASTI
BEETROOT with mozzarella, pine nuts and kale 120,-
CURED MEAT AND SAUSAGES 145,-
PIZZA
PIZZA with potatoes and rosemary 125,-
PIZZA with cauliflower and truffle 125,-
PIZZA with tomato, mozzarella and basil 115,-
PIZZA with salami, tomato and rocket 145,-
DOLCE
TIRAMISÙ 50,-
AFFOGATO 50,-
GELATO 50,-
SATURDAY NIGHT FEVER
195,-
(Suitable for 3-4 people)
ARANCINI
BEETROOT with mozzarella, pine nuts and kale
CHOOSE ANY PIZZA TO SHARE